Vanopaj
Grading of Commodities

Spices & Food products

S No.

Commodity

Quality Parameters

Charges in Rs.

1

Coriander (Whole)
Coriander sativum

Extraneous matter, Split seeds, Blackened and insect bored seeds, Shrivelled and immature seeds, Moisture

500

2

Coriander (Powder)
Coriander sativum

Moisture, Total ash, Acid insoluble ash

500

3

Fenugreek (Whole)
Trigonella foenum-graecum

Extraneous matter, Damaged, discoloured and weeviled seeds, Shrivelled and immature seeds, Hot water extract, Other edible seeds.

500

4

Fenugreek (Powder)
Trigonella foenum-graecum

Total ash, Acid insoluble ash, Moisture , Cold Water soluble extract

500

5

Fennel (Whole)
Foeniculum vulgare

Extraneous matter, Shrivelled and immature seeds, Moisture, Volatile oil, Damaged, discoloured and shrivelled seeds, other edible seeds

500

6

Fennel (Powder)
Foeniculum vulgare

Moisture, Total ash, Acid insoluble ash, Volatile Oil

600

7

Celery seeds
Apium graveolens

Extraneous matter, Damaged and foreign seeds, Moisture, Total ash, Acid insoluble ash, Volatile Oil

500

8

Cumin (Whole)
Cuminum cyminum

Moisture,Total ash,Acid insoluble ash, Volatile Oil

500

9

Cumin (Powder)
Cuminum cyminum

Moisture,Total ash, Acid insoluble ash, Volatile Oil

500

10

Turmeric fingers

Curcuma longa

Curcumin content, Moisture, Lead Chromate test

500

11

Turmeric Powder (Coarse Ground)
Curcuma longa

Moisture, Total ash, Acid insoluble ash, Starch, Lead Chromate test

600

12

Turmeric Powder
Curcuma longa

Curcumin content, Moisture, Total ash, Acid insoluble ash, Starch, Lead Chromate test

600

13

Asafoetida
Ferula foetida

Total Ash, Acid insoluble ash, Alcohol soluble extractives, Moisture , Starch content

500

14

Ajowan
Carum copticum

Inorganic foreign matter, Organic foreign matter, Shrivelled Immature damaged discoloured and weevilled seeds , Moisture

500

15

Poppy seeds

Papaver Somniferum

Foreign matter, Admixture of other seeds

500

16

Chilly (Whole)
Capsicum annum

Length, Colour, Extraneous
matter, damaged discoloured, pods without stalk, Moisture , loose seed, broken chilli and pods with calyx.

600

17

Chilly (Powder)
Capsicum annum

Total ash, Acid insoluble ash, Crude fibre, Non-volatile ether extract,

600

18

Black Pepper (Whole)
Piper nigrum

Extraneous
matter, Pin heads , Light berries, Moisture content

500

19

Black Pepper (Powder)
Piper nigrum

Total ash, Acid insoluble ash, Non-volatile ether extract, Moisture , Crude fibre

500

20

Aamchur
Mangifera indica

Moisture, Total ash, Acid insoluble ash, Crude fiber, Acidity as anhydrous citric acid

500

21

Cloves (Whole)
Syzygium aromatica

Extraneous matter, Headless cloves , Immature
and khoker cloves, Moisture content, Volatile oil content

600

22

Cloves (Powder)
Syzygium aromatica

Moisture, Total ash, Acid insoluble, Volatile oil

600

23

Cardamom (Whole)
Ellataria cardamomum

Extraneous Matter, Empty and malformed Capsules, Immature & shriveled capsules, Black and split, size, Mass, Colour,

600

24

Cardamom (Powder)
Ellataria cardamomum

Moisture, Total ash, Acid insoluble, Crude fiber, Volatile oil

600

25

Cardamom (Seeds)
Ellataria cardamomum

Extraneous Matter, Light seed, Mass

600

26

Ginger (Whole)
Zingiber officinale

Size of rhizomes, Extraneous Matter, Very light pieces, Lime as calcium oxide

600

27

Ginger (Powder)
Zingiber officinale

Moisture , Total ash, Acid insoluble ash, Cold water soluble extract, Volatile oil, Alcohol soluble, Calcium (as Calcium oxide), Lead

600

28

Cinnamom (Bark)
Cinnamomum verum

Length, Diameter, Colour, Texture

500

29

Cinnamom (Leaves)
Cinnamomum verum

Extraneous Matter, Moisture content, Volatile oil

600

30

Garam Masala

Moisture , Total ash, Acid insoluble ash, Crude fiber, Non-volatile oil, Volatile oil, Salt as NaCl, Lead and Chromium

600

31

Pao-bhaji Masala

Moisture , Acid insoluble ash, Crude fibre, Non-volatile oil, Volatile oil, Salt as Na Cl

600

32

Sambhar Masala

Moisture , Acid insoluble ash, Crude fibre, Non-volatile oil, Volatile oil, Salt as Na Cl

600

33

Sambhar Masala

Moisture , Acid insoluble ash, Crude fibre, Non-volatile oil, Volatile oil, Salt as Na Cl

600

34 Pickle- Mango /Chilli/Lemon/ Sweat lemon/Mixed

Fluid portion, Acidity as acetic acid, Acidity as citric acid, Sodium chloride, Heavy metals

600

35 Pickle Masala

Moisture , Acid insoluble ash, Crude fibre, Non-volatile oil, Volatile oil, Salt as Na Cl

600

36

Papad

Moisture , Total ash, Acid insoluble ash, Crude fiber, Alkalinity of ash as sodium carbonate, pH, Fat

600

37

Heena (Mehandi)
Lawsonia inermis

Moisture , Cold water extractives, Mineral matter, Crude fiber, Lawsome pigment content, TLC for dyes

600

38

Shampoo
Surfactant based/ Soap based

Colour, Odor, solubility, Loss on drying, Ash, Total solids, pH, Free caustic alkali,Foam height ,non Volatile alcohol soluble matter

600

39

Incense sticks (Agarbatti)

Burning capacity & quality, Stick stiffness, Aroma, Fumes etc.

600

40

Chyawanprash
/Jam/Sherbat

Colour, Odor ,pH, Loss on drying, Ash,Total Soluble Solids, Total Sugars

Note:
1). GC/HPLC charges will be extra @ Rs. 300/-.

2). Additional Microbial load testing charges Rs. 500/- per sample